After years of experience in the food business both in South Korea and the heart of Melbourne, including a stint catering for the fussy workers of the Samsung company, chef Jenny wanted to make a positive impact by bringing healthy Korean-fusion specialties to the Ballarat food scene.

We love food bursting with colours, textures and flavours.

Our mission is to deliver quality fusion dishes, together with the most authentic, and best, Korean fried chicken to Ballarat.